Beverage · Snack · Latin American ·

Refreshing Colombian Lulada with Lulo Fruit and Lime

Enjoy a bright and tangy lulada, a traditional Colombian drink, perfect for warm days or a refreshing start to any meal.

4.2(61 reviews)
·By Ethan Brooks·
Refreshing Colombian Lulada with Lulo Fruit and Lime — Beverage served and photographed from above
Prep
5 min
Cook
15 min
Difficulty
Easy
Serves
4

Preparation

Get these tasks done before you start cooking.

Preparing the Lulo Fruits

  1. 1

    Peel the fruits

    Peel the lulo fruits carefully to remove the thick skin.

  2. 2

    Chop the fruits

    Coarsely chop the lulo fruits and set them aside.

  3. 3

    Blend with water

    Blend the lulo pieces with cold water until smooth but slightly chunky for texture.

    Tip: ⚠ Do not over-blend the lulo; keep some texture for the authentic lulada experience.

Making the Lulada

  1. 1

    Combine mixture with sugar

    Combine the blended lulo mixture with sugar in a jug.

  2. 2

    Stir in lime juice

    Stir in the lime juice and mix well until the sugar dissolves thoroughly.

  3. 3

    Adjust sweetness

    Adjust sweetness to your liking by adding more sugar if needed.

    Tip: 💡 Chill the mixture in the refrigerator for 5 minutes before serving for an extra cold refreshment.

How to Make Refreshing Colombian Lulada with Lulo Fruit and Lime

Total time: 20 min · Yields 4 servings

  1. 1

    Blending

    Blend the lulo just enough to keep it slightly pulpy.

  2. 2

    Mixing

    Ensure sugar is fully dissolved for a smooth taste.

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