Moroccan Orange Blossom Truffles with Almond and Cinnamon
These delicious truffles meld the unique flavors of orange blossom, almond, and cinnamon, making them a perfect dessert or snack for any festive occasion.
Preparation
Get these tasks done before you start cooking.
Mixing the Almond-Cinnamon Base
- 1
Combine dry ingredients
Combine ground almonds, powdered sugar, ground cinnamon, and salt in a large bowl.
- 2
Mix and set aside
Stir until evenly mixed and set aside.
Preparing the Orange Blossom Mixture
- 1
Mix wet ingredients
In a small bowl, mix together orange blossom water, melted butter, and vanilla extract.
- 2
Combine with almond base
Pour over the almond mixture, stirring until the mixture forms a dough-like consistency.
- 3
Chill mixture
Cool the mixture in the refrigerator for about 20 minutes.
Tip: Ensure the mixture isn’t wet; it should be moist and formable. If the mixture is too dry, add a little more orange blossom water.
How to Make Moroccan Orange Blossom Truffles with Almond and Cinnamon
Total time: 1 h 47 min · Yields 4 servings
- 1
Form the Truffles
Use a tablespoon to scoop about 1 inch of prepared mixture, then roll into balls and place them on a parchment-lined tray.
- 2
Melt the Chocolate
Melt chocolate chips with vegetable shortening over a double boiler or in a microwave, stirring until smooth.
- 3
Coat the Truffles
Dip each almond ball into the chocolate, ensuring it’s fully covered, then return to the tray.
Chef's Tips
Further reading
Frequently asked questions
How should I store the truffles?
Store in an airtight container in the refrigerator for up to a week.
Can I substitute orange blossom water?
Yes, you can use rose water or omit it if needed, but it will alter the flavor profile.
Can these truffles be made ahead of time?
Absolutely, you can prepare them a day or two in advance for best flavor development.
Can I use milk chocolate instead of dark chocolate?
Yes, milk chocolate can be used for a sweeter truffle; just adjust sugar content as desired.
Are there any nut-free alternatives?
You can try substituting sunflower seeds ground into a meal if you need a nut-free alternative.
You might also love
Browse all recipes
Classic Bistro Steak Frites with Tarragon Butter
Zesty Lemongrass Garlic Noodles
Creamy Tuscan Ravioli with Sun-Dried Tomatoes
Slow-Braised Short Rib Ragu with Pappardelle
Roasted Carrots with Whipped Feta and Za'atar Oil
Smoked Salmon & Whipped Goat Cheese Tartine
Explore more from TastyFood
Looking for something different? Browse by category.