Sweet and Tangy Vietnamese Mango-Coconut Rice Pudding
Dive into the sweetness of ripe mango blended with the creamy richness of coconut rice in this Southeast Asian dessert delight.

Preparation
Get these tasks done before you start cooking.
Preparing the Rice Pudding
- 1
Combine Ingredients
In a pot, combine the glutinous rice, coconut milk, water, sugar, and salt.
- 2
Bring to Simmer
Bring to a simmer over medium heat, stirring occasionally.
- 3
Simmer until Creamy
Lower the heat and simmer gently until the rice is tender and the mixture is creamy, about 30 minutes.
Tip: Do not let the rice overcook or it will become gummy.
Making the Mango Compote
- 1
Combine Mango and Sugar
In a saucepan, combine diced mangoes, sugar, and lime juice.
- 2
Cook Mangoes
Cook over medium heat until the mangoes are tender and the sugar has dissolved, about 5 minutes.
- 3
Cool Compote
Remove from heat and let it cool.
Tip: Reserve some fresh mango for an extra texture contrast.
How to Make Sweet and Tangy Vietnamese Mango-Coconut Rice Pudding
Total time: 2 h · Yields 4 servings
- 1
Creamy Bliss
Simmer the rice mixture with constant stirring until the rice is fully cooked.
- 2
Tropical Touch
Slowly integrate lime-infused mango pieces into the cooked rice for an enriched taste.
- 3
Smooth Finish
Drizzle the thickened coconut sauce over the plated dessert for added creaminess.
Chef's Tips
Further reading
Frequently asked questions
How long can I store leftovers?
Leftovers can be stored in an airtight container in the refrigerator for up to 2 days. Reheat gently on the stove or microwave.
Can I use non-dairy milk alternatives?
Yes, you can substitute coconut milk with almond or soy milk for a lighter pudding, but it will alter the flavor slightly.
Can I make this ahead?
Yes, prepare the rice pudding and mango compote in advance, but add the coconut sauce and garnishes just before serving for the best texture.
What if I don’t have glutinous rice?
Jasmine rice can be used as a substitute, though it will result in a slightly different texture.
Can I adjust the sweetness?
Absolutely! Adjust sugar levels in both the rice pudding and mango compote to suit your taste preferences.
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